At GKL Community-Based Organization, we recognize that food security is a cornerstone of sustainable development and community wellbeing. Agriculture is not only a source of livelihood for many households but also a key driver in reducing poverty, promoting resilience, and enhancing community self-reliance.
Our Approach
We work with communities—especially youth, women, and vulnerable groups—to strengthen food systems through:
- Capacity Building: Training farmers and young people in sustainable agricultural practices, modern farming techniques, and agribusiness opportunities.
- Climate-Smart Agriculture: Promoting practices that enhance productivity while conserving natural resources and adapting to the effects of climate change.
- Community Mobilization: Encouraging collective action to optimize the use of locally available resources for farming, nutrition, and food storage.
- Innovation and Technology: Supporting innovative ideas, startups, and technology solutions that transform agriculture and improve food security.
Our Impact
Through our initiatives, we aim to:
- Increase household food production and access to nutritious foods.
- Empower communities with knowledge on sustainable farming and agribusiness.
- Create income-generating opportunities for youth and women through agriculture.
- Strengthen resilience against hunger, climate shocks, and economic inequality.
Alignment with Our Mission
This program directly contributes to driving sustainable development through innovation, social equity, and community empowerment, while supporting the achievement of the UN Sustainable Development Goals (SDGs)—particularly SDG 2 (Zero Hunger), SDG 13 (Climate Action), and SDG 8 (Decent Work and Economic Growth).